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Environment and food Colin Sage
Material type:
TextPublication details: Routledge 2012 LondonDescription: 320pISBN: - 9780415363129
- 363.872/SAG/I
Contents:
1. Introduction: Why Environment and Food? ---
2. The Global Agri-Food System ---
3. The Ecological Basis of Primary Food Production ---
4. Global Challenges for Food Production ---
5. Final Foods: Transformation, Transportation and Waste ---
6. Food Security: Issues and Challenges ---
7. Towards A Sustainable Agri-Food System ---
8. Conclusions.
Reviews from LibraryThing.com:
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Geography Books
|
Park Circus Campus Park Circus Campus | Geography | 363.872/SAG/I (Browse shelf(Opens below)) | Available | 25878 |
Browsing Park Circus Campus shelves, Shelving location: Park Circus Campus, Collection: Geography Close shelf browser (Hides shelf browser)
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| 363.7/GLO/G Global environmental risk | 363.80954/CHA/F Food security and Panchayati raj | 363.80954/WOM/W Women and food security role of panchayats | 363.872/SAG/I Environment and food | 363.90954/STA/S State of natural and human resources of India (NAGI series 1: Human resources, Part 2) | 363.3493/FLO/F Floods in the Ganga- Brahmaputra- Meghna delta | 363.70009/SAX/E Environmental Geography |
1. Introduction: Why Environment and Food? ---
2. The Global Agri-Food System ---
3. The Ecological Basis of Primary Food Production ---
4. Global Challenges for Food Production ---
5. Final Foods: Transformation, Transportation and Waste ---
6. Food Security: Issues and Challenges ---
7. Towards A Sustainable Agri-Food System ---
8. Conclusions.
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